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Results 61 - 70 of 85 for hamburger italiano
In skillet, brown ground beef and onion. Add soup, ketchup, mustard and water. Simmer 5 to 10 minutes. Stir. Spread mixture on 6 open-face ...
In skillet, brown beef with onion, garlic and seasonings and stir to separate meat. Combine in 1 1/2 quart casserole with soup, water and ...
Brown ground beef and onion in large skillet. Drain. Add soup, oregano, salt, pepper, water and catsup. Reduce heat and simmer for 15 ...
Brown beef and onion; drain. Add drained mushrooms, salt, pepper and tomato sauce. Place in 8 x 10 inch ungreased pan and sprinkle with ...
Brown 1 pound ground beef, onion, and oregano. Add 1 can minestrone soup, ketchup and water. Simmer 5-10 minutes; stir. Spread on toasted ...
Cut sausage links into 1/2 inch slices. Brown in skillet 5 to 10 minutes or until no longer pink. Remove sausage and set aside. In same ...
67. CHILI ITALIANO
Brown meat; break it up and turn. Put in large pot, after draining off fat. Over moderate flame, add beans, tomatoes, chili powder, salt ...
Saute onions, green peppers and beef until brown. Add salt, pepper, oregano and Worcestershire sauce. In another pan (2 quart) cook ...
Preheat oven to 375 degrees. In butter in large skillet, saute onion, green pepper until tender. Add beef, stirring until brown. Add salt, ...
Preheat oven to 375 degrees. In hot butter in large skillet, saute onion and green pepper about 5 minutes. Add beef, cook, stirring over ...
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