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Results 61 - 70 of 272 for grilled chicken marinade
Combine all ingredients (except chicken) for marinade (may be processed in a ... room temperature while grill heats up. Grill over medium ... and pepper, to taste.
Wash chicken and place both halves in ... down or on grill; keep chicken about 7 ... brush chicken with marinade - then discard marinade so ... and a lemon wedge.
In a 1 gallon Ziploc ... quart water. Brine chicken for 2 hours or up ... used for breading. Grill chicken over hot coals or ... half of the marinade for basting. Dip and roll ... another 5 minutes. Serve.
Whisk or blend together all ingredients (except chicken and mushrooms) to make a marinade. Divide marinade into 2 ... Heat a gas grill to about 350°F or heat ... of baby Asian greens.
In a bowl, combine salad ... and refrigerate. Place chicken in a large resealable plastic bag; add remaining marinade. Seal bag and turn ... discard used marinade. Grill chicken, covered, over medium heat ... C, 23.60IU Vitamin D.
Combine dry sherry, vinegar, teriyaki ... shallow dish. Place chicken in dish turning once in marinade. Cover and refrigerate several ... with water. Spray grill rack with oil. Place chickens ... 15 to 20 servings.
67. GRILLED CHICKEN
Place chicken pieces in a plastic bag ... ingredients, stirring well. Pour over chicken and marinate overnight in the refrigerator. Grill slowly.
Combine all marinade ingredients. Place chicken in large zip-lock bag and ... chicken, reserving marinade. Grill over medium-hot coals for 15-20 ... reserved marinade. 4-6 servings.
Combine chicken with marinade. Cover and marinade overnight ... alternating vegetables with chicken. Grill on barbecue. Serve with fresh pasta or rice.
Mix quantities as desired for taste and amount of chicken. Put chicken breast in marinade in refrigerator turning several times. Let sit several hours. Grill until done, basting with remainder ... this being our favorite.
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