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Results 61 - 70 of 340 for frozen ice
Combine lots of first 3 ... full with crushed ice. Pour in enough liquid ... rubbed on the outer side of the rim with lime and rolled in salt.
Combine crushed Ritz crackers and ... and add softened ice cream. Blend well. Pour into pan and freeze. After frozen top with Cool Whip. Sprinkle ... makes about 30 cups.)
63. FROZEN MUD PIE
In a bowl, combine crushed ... 1 pint of ice cream into crust. Drizzle with ... serving. Garnish with whole cookies, if desired. Yield: 8 servings.
Combine the pumpkin, sugar, salt, ... pecans. Allow the ice cream to soften in a ... fruit, whole raspberries or other fruit and berries. Serves 4.
Combine persimmon pulp, sugar, salt, ... fold into softened ice cream. Spoon into baked pie ... May be kept frozen for later use and taken ... with tablespoon. Remove seeds.
Combine graham cracker crumbs from ... 9"x13" pan. Spread ice cream over crust. Put in ... Freeze 3 to 4 hours. Can be served with chopped nuts.
Mix ice milk with pudding; add peanut butter then fold in Cool Whip. Pour in 8x8 inch square pan and freeze. Each 2 inch square is 50 calories.
Line 9 x 5 inch ... garnish.) Gently fold ice milk and remaining orange segments ... temperature 10 minutes before serving. Slice to serve. 12 servings.
Melt butter in frying pan, add coconut and nuts. Stir over medium heat until brown. Whip cream cheese and sweetened condensed milk together ...
let ice cream soften slightly. Add all other ingredients. Spoon into paper cupcake. Freeze. Remove cupcake paper before serving.
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