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Results 61 - 70 of 8,230 for five minute fudge
Mix sugar and cocoa together ... boil. Cook 3 minutes more. Remove from heat. Add ... to stir until it begins to thicken. Pour over 9 x 13 cake.
Combine brown sugar and milk and cook over medium heat until soft ball stage. Add butter, salt, nuts and vanilla. Beat until creamy and ...
Dump all ingredients into oven ... bowl. Microwave on high for 2 minutes; beat with wooden spoon. Pour into buttered dish (8 x 8 inch). Chill.
Preheat oven to 350°F. Mix first 6 ingredients, adding chips last, pour into a well greased and floured Bundt pan. Bake for 1 hour or until ...
Combine sugar, evaporated milk and ... and stir ten minutes. Remove from heat, add ... set. Even then, they may still be softer than regular.
66. APRICOT FUDGE
Generously grease an 8x8-inch cake ... boil for 1 minute. Remove cover and wash ... top of the fudge. Turn the pan upside ... about 3 dozen pieces.
Combine cream cheese, 1 egg ... 55 to 60 minutes or until wooden pick inserted ... mixture, beating until smooth. Stir in vanilla. Makes 2 cups.
Melt butter, add cocoa and boil 1 minute. Add remaining ingredients and beat until smooth. Spread while warm.
Mix sugar and evaporated milk ... exactly for 5 minutes. Remove from heat. Then ... chopped nuts. Pour into buttered firm. Firms rapidly. 2 pounds.
70. 5 MINUTE FUDGE
Combine evaporated milk, sugar and ... boiling. Cook 5 minutes, stirring constantly. Remove from ... melt. Pour into a buttered 9-inch square pan.
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