Combine dry ingredients; cut in ... board; pat down to 1/2 inch thickness. Melt about ... pan. Cut out biscuits; place in pan. Bake ... minutes at 450 degrees.
Ingredients: 6 (drippings .. flour .. milk .. salt ...)
In bowl, combine flour, baking ... blended. Transfer dough to slightly floured board. Knead lightly ... through dough to make 16 squares. Brush with melted ... minutes. When baked, biscuits will separate at lines.
About 45 minutes before serving: Preheat oven to 350 degrees. In small saucepan ... heat. Dip each biscuit into butter mixture; fold in half. Arrange biscuits in rows, folded edge down, ... bread from pan. Makes 20 servings.
Sift flour and baking powder ... Add enough milk to make a dough that holds together. ... Shape into rounded biscuit form. Bake in 425 degree oven for 12 to 15 minutes.
Stir salt and baking powder ... ingredients and mix. Make into a ball and turn ... go. Cut out biscuits. Bake at 450 degrees ... (2 1/4 inch) biscuits.