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Results 61 - 70 of about 830 for chicken rice vegetables
Cut chicken into 1 inch pieces. Saute ... remaining ingredients except rice; mix well. Bring to ... until liquid is absorbed and rice is tender.
Combine first 8 ingredients in ... Pour mixture over chicken pieces in a shallow dish. ... chicken with pineapple and serve over rice. Serves 4.
Remove bones and skin from chicken; cut chicken into 1/4 ... coat side. Add rice, stir-fry 1 minute Stir ... until hot, about 3 minutes longer.
With meat mallet or dull edge of French knife, pound chicken breasts to 1/8-inch thickness. On ... Serve over hot cooked rice. Makes 6 servings.
Combine chicken with seeds, almonds, cabbage, onion ... dressing; toss to blend. Cover and refrigerate until serving time. Serve cold. Serves 6.
66. CASHEW CHICKEN
Cut chicken into thin strips. Blend cornstarch ... several minutes. Add vegetables and cashews. Stir-fry until vegetables ... thickened. Serve with rice.
In large skillet melt butter ... medium heat. Brown chicken, 3 minutes each side. ... seasoning. Stir in rice, cover and remove from ... with chicken. Serves 4.
Heat oil in large nonstick ... medium-high heat. Add chicken; cover. Cook 5 minutes ... boil. Stir in rice and broccoli. Top with chicken. ... to 1 2/3 cups.
Marinade chicken in mixture: 1 part soy ... Toast almonds. Toss all in salad, adding chicken. Mix dressing ingredients. Add to salad and serve.
Fry chicken pieces in Drakes until golden ... peppers, pineapple, Chinese vegetables, and sweet and sour ... chicken. Serve over rice. Sprinkle with sesame seeds.
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