Soak chicken in marinade for about 15 ... 5 ingredients of sauce. In a pan heat oil and stir fry lemon slices. Slowly add cornstarch mixture. ... chicken and serve immediately.
Ingredients: 14 (broth .. cornstarch .. juice .. oil .. salt .. shoyu ...)
Place washed chicken breast into Ziploc bag with 2 tablespoons of lemon juice, 2 teaspoons dry mustard, ... Dijon mustard, white wine, blueberries, remaining lemon juice, ... with blueberry mustard sauce.
Preheat oven to 425 degrees. ... in butter and wine. Cover loosely with foil ... pan juices from chicken, add broth and wine ... and seasonings and lemon juice. Warm 1-2 minutes but ... with parsley on top.
Ingredients: 10 (boneless .. broth .. cream .. juice .. salt ...)
About 2 3/4 hours before ... small bowl, combine lemon juice, garlic, and jalapeno pepper; spread mixture over chicken. Refrigerate 2 hours to ... fork tender and sauce reduces slightly. Garnish with jalapeno ... 195 calories per serving.
Ingredients: 11 (cloves .. juice .. oil .. salt .. sauce .. shallots ...)
In bowl of hot water ... each side of chicken breasts with lemon juice and pepper. Coat each ... chicken broth and wine; bring to a rolling ... if necessary. Pour sauce over chicken and broccoli; sprinkle ... and bubbly. 4 servings.
Ingredients: 13 (broth .. cheese .. cream .. flour .. juice .. salt ...)