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Results 61 - 70 of 133 for cheese popcorn
61. CHEESY POPCORN
Combine butter and popcorn in large baking dish; mix ... Bake 175 degrees for 8 minutes. Cool. Store in airtight container. Yield: 8 servings.
Pop your popcorn, then melt the butter and mix in the cheese. Drizzle it over your popcorn. Add salt and pepper to taste.
63. MEXICAN POPCORN
Mix all together and watch ... a movie! Another popcorn variation to seasoned popcorn is ... butter, melted and 1 package of yeast and salt to taste.
64. HOT HEAD
Mix 1/2 package (drained) shrimp into both blended cheeses. Make into a ball, ... shrimp sauce over top of ball letting it drip over entire ball.
Preheat oven to 450 degrees. ... and 1/2 cup cheese, salt and pepper until ... well mixed. Add popcorn and mix just to coat ... Serve with cranberry sauce.
66. SAVORY SNACK MIX
Heat oven to 325 degrees. Mix popcorn, crackers, peanuts & pretzels ... ungreased 13x9 pan. Bake for 15 minutes. Stir. Bake 15 minutes longer, cool.
Make the night before. Layer ingredients as listed above. Refrigerate overnight. Toss together when ready to serve.
In saucepan cook and stir ... garlic powder until butter melts. Toss with popcorn, coating evenly. Toss with cheese. Makes 10 cups (20 servings).
Preheat oven to 300 degrees. Melt butter. In large bowl, combine all ingredients, tossing thoroughly. Bake for 15 minutes. Contains 860 ...
70. BEER CHEESE SOUP
In medium saucepan, over low ... Stir in beer. Ladle into mugs or bowls. Top servings with crumbled crackers or popcorn and parsley. 4-6 servings.
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