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Results 61 - 70 of 89 for brandy steak
Simmer onion and shallots in ... onion, shallots, mushrooms, brandy, nutmeg, and salt and ... excess fat from steak; cut pocket in steak, ... parsley. Slice and serve.
62. STEAK DIANE
On cutting board, with meat ... knife, pound the steaks until about 1/4 inch thick, ... 1 tablespoon of brandy over steak and match set ... Repeat with remaining steaks.
63. FLANK STEAK
1. In 8 quart Dutch ... spread stuffing over steak, leaving 1 inch border. ... sides. Add soup, brandy and 1/2 cup water. Bring ... or a rolling pin.
64. LISBON STEAK
1. In 12 inch skillet ... melt butter. Fry steaks, turn after 2 minutes. ... minutes. Finally add brandy and ground black pepper. Simmer ... and steamed mixed vegetables.
Put salt in frying pan; heat to high. Tenderize steak. Crush peppercorns in cloth ... put everything but brandy in small pan. Arrange cooked ... go a long way.
66. STEAK DIANE
Place meat between 2 pieces ... sauce, combine water, brandy, cornstarch, mustard, bouillon granules ... spoon sauce over meat. Makes 4 servings.
67. STEAK DIANE
Preparation time: 15 minutes. Serves: 4. 1. Place steaks between sheets of waxed paper. ... and a butter lettuce salad with vinaigrette dressing.
Combine all ingredients in a glass ... bowl and marinate steaks for about 1 hour before cooking. Cook under broiler or on gas or charcoal grill.
69. STEAK AU POIVRE
Wipe steak with damp paper towels. Rub ... remaining butter, wine, brandy and salt to skillet. Simmer, ... minutes. Pour over wine. Makes 6 servings.
70. STEAK DIANE
Pound fillet until 1/3 inch ... pan and pour brandy over them. Ignite and let burn out. Remove steaks to warm platter. Whisk Madeira, ... with parsley to serve.
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