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Results 61 - 70 of 607 for biscuits all purpose flour
61. DROP BISCUITS
Preheat oven to 425°F. Yields: 10 biscuits Time: 12 minutes Combine flour, baking powder, and salt ... until tops of biscuits turn golden brown.
Mix flour and baking powder. Combine oil and milk; pour all at once into dry ingredients. ... oven. For drop biscuits, add 2 tablespoons more ... dill weed with beef.
Mix dry ingredients together. Cut shortening into dry ingredients. Add water. Mix well. Turn out onto a floured surface and knead lightly. ...
Preheat oven to 350°F. Sift ... tender results, place biscuits with edges touching. For crispier/crustier ... 350°F for about 20 minutes. . Carter
Great with chili! Bake sweet ... 2 cups. Mix flour, baking powder and salt. ... to 25 minutes. Biscuits should be slightly brown and ... out. Makes 24 biscuits.
Preheat oven to 400°F. In large bowl, combine flour, baking powder and baking ... minutes or until biscuits are slightly brown. Meanwhile, mix ... breakfast while opening gifts.
67. ORANGE BISCUITS
Preheat oven to 425°F. In large bowl, combine flour and next 4 ingredients. Cut ... thickness, cut with biscuit cutter. Coat a baking sheet with cooking spray. Place biscuits on baking sheet. Coat top ... 5 minutes. Combine all glaze ingredients in small bowl, ... wonderful for a brunch.
Sift dry ingredients together and cut in shortening until crumbly. Add milk and egg. Stir only until mixed. Roll 3/4 to 1-inch thick, cut ...
69. PUMPKIN BISCUITS
These biscuits have a wonderful flavor with ... and 1/4 cup flour in a large bowl. Stir ... ensure even brownness (also known as the switcheroo).
Using a pastry blender, cut ... refrigerator. To use: BISCUITS - add 1/3 cup milk ... you make up the mix. Then, just add water when you use it.
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