Prepare the Pico De Gallo ... cheese, shallots, garlic, cilantro, cumin, chili powder, salt, ... Peel and mash avocados. Add salt and lemon ... until surface appears puffy.
In large bowl, combine chicken, tomatoes, red onion, jicama, cilantro and lime juice. Toss together well. Garnish with slices of avocado, season with salt and pepper and serve immediately.
1. Cooking and Marinating the ... add 2 tablespoons lime juice. Scoop in the shrimp; ... bowl along with cilantro, ketchup, hot sauce, olive ... and/or jcama and avocado. Taste and season with ... few hours in advance.
Ingredients: 12 (ketchup .. pieces .. salt .. sauce ...)