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Results 61 - 70 of 212 for artichoke heart salad
Cook rice as directed on ... olives. Drain the artichoke hearts, reserving the marinade, and ... to the rice salad and toss the dressing. Chill until served. Serves 6-8.
Mix ingredients in large bowl. Add oil, vinegar, salt, ... to flavor. Let marinate for 3 to 4 hours or overnight. Serve as appetizer or salad.
In a large bowl, combine all ingredients; toss gently. Serve chilled, if desired. Makes 4 (1 1/2 cup) servings.
Cook pasta according to package directions. Mix all other ingredients. Pour on pasta and toss. Leave in refrigerator overnight.
Prepare Rice-A-Roni according to directions. ... 1 jar of hearts, use juice from second in salad. Combine all ingredients and refrigerate overnight. Serves 8-10.
Cook chicken rice-a-roni as per directions on box, including using the spices in package. In the meantime, chop all the additional ...
Toss ingredients and serve.
Combine chopped artichoke hearts, chopped chili peppers, cheese, and mayonnaise (or salad dressing). Place mixture into an ... or bread sticks, etc.
Drain artichokes thoroughly, pressing to remove excess liquid - mash. Stir in remaining ingredients. Cover and chill.
Drain artichokes and marinate at least 12 hours in salad dressing. Cook spinach and drain ... for 30 minutes. NOTE: This makes a large casserole.
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