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Results 51 - 60 of 84 for vegetable appetizers
Heat oven to 350 degrees. ... ingredients. Spread in pan. Bake until golden brown about 25 minutes. Cut into pieces, about 2 x 1 inch. 4 dozen appetizers.
Grease a 13"x9"x2" pan. Mix all ingredients, but stir in zucchini last, then spread in pan. Bake until slightly brown, about 25 minutes. ...
Preheat oven to 375 degrees. Spray 9x13 inch pan with non-stick spray. Mix all ingredients but zucchini. Lightly fold in zucchini last. ...
Heat oven to 350 degrees. ... spread in pan. Bake until golden brown, about 25 minutes. Cut into pieces, about 2 x 1 inch. 4 dozen appetizers.
Heat oven to 425 degrees. Mix all ingredients until stiff dough forms. Drop by slightly rounded teaspoonsful place about 1 inch apart on ...
Preheat oven to 350 degrees. ... in pan. Bake until golden brown, about 25 minutes. Cut into 2 x 1 inch pieces. Makes about 4 dozen appetizers.
Pour crackers into doubled paper bags. Pour oil over top and shake. (The paper will absorb excess oil.) Pour dressing, dill weed and garlic ...
Mix all ingredients in a greased 9"x9" pan. Bake at 350 degrees for 25 minutes. Enjoy.
Dip cheese in egg; coat with combined bread crumbs and sesame seed. Repeat. Fry in hot oil, 350 degrees, for 1 to 2 minutes or until ...
Mix 6 tablespoons flour, salt and paprika in a small saucepan. Stir in oil. Mix until smooth. Add milk; mix well. Cook over low heat, ...
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