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two gingers drinks
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two gingers drinks
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51.
SANTA'S TANGY PUNCH
Mix powdered breakfast
drink
, sugar, water, juice and ... pan. Freeze. Add
ginger
ale and mix until mush. ... even when mixed with the
ginger
ale.
Ingredients: 6 (ale .. extract .. juice .. sugar ...)
52.
HOOTIE'S SLUSHY PUNCH
Mix all ingredients in container and freeze. Thaw and
drink
when slushy. Makes 5 quarts.
Ingredients: 7 (7-up .. drink-aid .. juice .. sugar ...)
53.
AUNT MARY'S PUNCH
Mix vodka,
ginger
ale, orange
drink
and pineapple juice together in large punch bowl. Place scoops of orange sherbet on top of punch and let float.
Ingredients: 5 (ale .. juice .. sherbet .. vodka ...)
54.
SHERBET PUNCH
May use any flavor of Hi-C ... that you wish. Add half a bottle of
ginger
ale at first, then add the rest as needed to keep punch replenished.
Ingredients: 5 (ale .. lemonade .. sherbet ...)
55.
WASSAIL (HOT CIDER DRINK)
Combine water, honey, cinnamon, cloves and
ginger
in a small sauce pan. ... stir. Serve hot. Note: if doubling recipe use 3 pieces crystal
ginger
.
Ingredients: 8 (cinnamon .. cloves .. honey .. juice ...)
56.
SUMMER SLUSH DRINK
Mix together, freeze. Scoop with ice cream scooper into glass and add 7-Up and rum.
Ingredients: 5 (ale .. juice .. rum .. whiskey ...)
57.
MULTI-COLORED PARTY DRINK
Pour in punch bowl; 1/2 ... quart Squirt or
Ginger
Ale, 1/2 to 1 quart ... cups sherbet. Stir and enjoy. Makes a little more than a punch bowl.
Ingredients: 4 (7-up .. ale ...)
58.
SORREL DRINK
Bring water to boil, then ... peel and mash
ginger
, add to boiling water. ... sugar and vanilla extract, put to chill for one day, then serve.
Ingredients: 8 (cloves .. extract .. leaf .. sorrel .. spice .. sugar ...)
59.
FROZED DRINKS
Mash bananas with orange juice put into ice trays and freeze. Put into punch bowl. Thaw slightly pour in
ginger
ale.
Ingredients: 3 (ale .. bananas .. juice)
60.
SORREL DRINK
Wash sorrel, place in large bowl with
ginger
, orange peel and cloves. ... Strain, add sugar, and pour into bottles. Refrigerate and serve over ice.
Ingredients: 6 (cloves .. peel .. sorrel .. sugar ...)
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