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Results 51 - 60 of 9,000 for two-egg chocolate cake
Preheat oven to 350°F. Grease ... three 8-inch or two 9-inch round layer pans. In ... in center of cake comes out clean. Cool. Prepare ... square of unsweetened chocolate, melted and cooled. Fill ... instead of 1/2 cup.
Preheat oven to 350°F. In ... and sugar, add egg yolk, beating for one minute. ... cocoa). Bake for about 40 minutes or until cake tests done.
Preheat oven to 400°F. Remove ... bowl, stir together chocolate chips and Land O' Lakes ... brown sugar and eggs; beat for 2 minutes. ... to free the cakes from the baking cups. Turn ... Butter with Olive Oil.
Combine all ingredients in a ... in a preheated 350°F oven until a toothpick inserted in center of cake comes out clean (about 45-50 minutes).
Enjoy these eleven delicious cakes and dessert baking formulas. Melt chocolate in the milk in a ... of water). Add egg yolks and stir until thick. ... then cut into squares.
Preheat oven to 350°F. Grease two 9-inch layer cake pans. Whisk together chocolate, milk, allspice, brown sugar and one egg yolk in the top of ... produce a lighter texture.
Within 3 days of receiving ... Day 20: Add two 10 ounce jars maraschino cherries, ... to bake your cakes: FOR EACH CAKE YOU ... overbake. The oil, eggs, cake mix and pudding ... recipe) away to friends.
Grease an 8 inch round cake pan and line with wax paper. Melt chocolate in a double boiler or ... sugar gradually. Add eggs one at a time, beating ... with a rubber spatula.
This baking formula gives you a good standard butter cake, both economical and delicious. ... you add. Add egg yolks (beaten until thick and ... minutes. Or in two 8-inch layer pans, greased and ... alternating plain and chocolate batter. Bake in moderate (350°F) ... minutes. Frost with .
It isn't often that you find a "one egg cake" such as this... one ... Or, bake in two 9-inch layer cake pans, each ... squares of unsweetened chocolate, melted. Blend thoroughly. Reduce ... and store in refrigerator.
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