Results 51 - 60 of 62 for turkey legs

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1. In a large stockpot ... neck from the turkey. If present, remove and discard plastic leg holder and pop-up timer from ... truss or tie legs together. 4. Place turkey, breast ... all water. Recipe by: Masterbuilt

Trussing your turkey for roasting is quick and ... down towards the legs, under the ends, and ... until the legs are neatly tied. 6. Proceed to .

Put all ingredients in Dutch oven that has been filled 3/4 full with water. Boil for 1 1/2 hours. In a separate pan - stir until smooth: ...

Mix and bake in greased 8"x12" casserole dish in moderate oven for 30 minutes. Garnish well with dry Chinese noodles.

Boil the turkey legs and wings in 8 cups ... Bring to a boil, cover, reduce heat and simmer for 2 hours. Yield: About 5 1/2 quarts. Freezes well.



Spray the bottom of your ... broth. Put your turkey in pan. Smear vegetable oil ... turkey breast and legs. Put four dabs of ... to cook a turkey.

Mix brine in large (approximately ... crock container, soak turkey, completely submerged, in brine ... need to tie legs if skin is unbroken. Pull ... on browning bag box).

In a medium saucepan, cook ... wishbone cavity of turkey. Pull neck skin to ... tail cavity. Tuck legs under band of skin or ... Serves 12 to 14.

Combine first 4 ingredients and ... and neck from turkey; reserve for other uses. ... Tie ends of legs to tail with cord if ... minute, stirring constantly. Serve.

Prepare outdoor gas grill by ... Preheat grill. Stuff turkey with your favorite stuffing or ... and tying its legs together. Work small amounts of ... the juices run clear.

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