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Results 51 - 60 of 377 for toffee bars
51. TOFFEE BARS
Mix the butter, sugar, and ... with mixture. Stir in chopped Heath bars, and chopped nuts. Bake in a 13x9-inch greased pan for 25 mins. on 350°F.
52. TOFFEE BAR CANDY
Preheat oven to 375 degrees. Line a jelly roll pan with foil or a cookie sheet with foil and crimp edges to form 1 inch sides. Generously ...
Cream butter and brown sugar, blend in almond extract and coffee. Add dry ingredients which have been sifted together. Stir in chocolate ...
Line cookie sheet with aluminum foil. Heat oven to 400 degrees. Line pan with 40 saltines. Bring to boil: 2 sticks butter and 1 cup brown ...
Cream 1/2 cup softened butter, ... spread over warm toffee. In a small saucepan ... Spread over warm toffee. Cut while still warm. Yield: 48 bars.
Place whole graham crackers on bottom of 9x13-inch baking sheet with sides. In a saucepan, combine butter, margarine and sugar. Boil ...
You will also need 1 cup chocolate chips. Press crescent rolls on ungreased cookie sheet; press together to cover pan. In small saucepan ...
Line a cookie sheet with foil. Line bottom with crackers. Combine sugar and butter in pan and boil for 3 minutes. Pour over crackers. Bake ...
59. TOFFEE BARS
Spray cookie sheet with PAM. Lay crackers out flat on cookie sheet. Melt butter and sugar; boil for 2 minutes. Pour over crackers. Sprinkle ...
With mixer, cream butter well, ... immediately place Hershey bars on top. Allow just minute ... Allow to cool completely before cutting into bars.
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