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Results 51 - 58 of 58 for toasted hazelnuts
51. HAWAIIAN CHICKEN
Melt butter. Add onions and ... stirring only if necessary until heated through. Serve topped with pimiento and a border of hazelnuts. Serves 4 to 6.
52. SALSA CALCOTADA
(For a HOT SAUCE add 2 romesco peppers after removing seeds; or use chili peppers instead.) Mix and blend well. Allow to temper. Mixture ...
Make several days or up to a week before serving. Preheat oven to 350 degrees. Grease and flour 2 (9 inch) oval cake pans. In bowl with ...
54. SCARLET PEARS
In a large saucepan or ... pear on each plate. Serve with whipped cream and garnish with toasted almonds and mint, if desired. Makes 6 servings.
55. BISCOTTI
Truly an Italian Original! Cream ... minutes until lightly toasted. (Note: the second baking ... and flavoring with strega (Galliano liquor).
Heat milk and cream in ... in refrigerator. Spread hazelnuts over a cookie sheet and ... 5 minutes to toast lightly. Set nuts aside to ... minutes churning, add toasted nuts. Continue churning till frozen, ... lover's beware, it's addictive.
Toast hazelnuts in a moderate oven, 350 ... double boiler and spread on cake. Cool cake completely and cut into slices. Yield: 25 to 30 slices.
58. NUT MOSAIC TART
If nuts have not been ... degrees until lightly toasted, about 10 minutes. If ... crumbs. With a fork, mix in egg yolk until dough holds together.
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