Results 51 - 60 of 167 for strawberry pineapple pie

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Mix all together in a ... lemon juice, strawberries, coconut, pecans and pineapple. Fold in Cool Whip. Put in cooled crust and top with Cool Whip.

Combine pie filling mix with milk in ... Pour into crust. Chill 3 hours. Cut pie into 6 to 8 wedges and top each alternately with fresh fruit.

Mix together in a large bowl yogurt, pineapple and half of the Cool Whip. Put into pie crust. Top with other half of Cool Whip. Freeze.

Mix and pour in 9 x 13 inch pan. Sprinkle 1 box yellow cake mix on top. Slice 2 sticks butter over this. Bake at 350 degrees for 1 hour.

Microwave unwrapped roll of cookie ... strawberries around outer edge, then apricots, then raspberries or blueberries and pineapple in center.



Cook pineapple, flour and sugar until ... coconut. Pour mixture over this. Top with Cool Whip. Sprinkle nuts and coconut on top. Refrigerate 4 hours.

Preheat oven to 350 degrees. ... of 9 inch pie plate. Bake 5 minutes. Cool ... bananas, top with pineapple. Beat whipping cream until ... Maraschino cherries, if desired.

Use 1 cup of hot ... 1 cup of pineapple juice to boiling point. Dissolve 1 package strawberry Jello in the hot liquid, ... Jello cubes. Line pie plates with lady finger cookies ... Chill 4 hours. Serve.

Mix well, add large container of Cool Whip. Mix and pour into 2 or 3 graham cracker crusts. Top with nuts or add 1/2 cup in mixture.

To prepare crust: Preheat oven ... 9 inch glass pie plate with non stick cooking ... together yogurt and pineapple; add gelatin mixture and ... use. Makes 8 servings.

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