Results 51 - 60 of 1,290 for shredding carrots

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

1. Toss flours, baking powder, ... 3. Stir in carrots, raisins and pineapple. 4. ... protein 7 gm fat 87 mg sodium Exchanges: 1 starch, 1 fat.

Heat oven to 400 degrees. ... sugar, eggs and carrots. Blend in flour, baking ... juice. Beat until frosting is smooth and of spreading consistency.

Heat oven to 350 degrees. ... minutes. Stir in carrots and nuts. Spread batter in ... out clean, 35 to 40 minutes. 1 coffee cake (9 servings).

Preheat oven to 350 degrees. ... minutes. Stir in carrots, raisins and nuts. Spread ... until fluffy. Gradually beat in lemon mixture until smooth.

Brown hamburger and onions. Drain ... Simmer one hour or until carrots are tender. Add soup at very last and serve immediately. 10 to 12 servings.



Mix oil, sugars and eggs. ... egg mixture. Add carrots, nuts, pineapple and raisins. ... minutes. Mix icing until smooth. Frost 2 layers when cool.

Cook carrots in a small amount of ... bubbly. Cook and stir 2 minutes more. Stir in orange peel and soy sauce. Pour over vegetables, stir. Serves 4.

Mix together carrots, sugar, orange juice, eggs, ... minutes on high. Add 2 cups powdered sugar and 1 tablespoon orange juice. Mix well. 18 servings.

Combine cake mix, salad dressing, ... in nuts and carrots. Pour into greased 13 ... beating until light and fluffy. Ice cake after it has cooled.

Grease 9 inch square baking ... in oats and carrots. Pour into prepared pan; ... pick inserted in center comes out clean. Makes 10 to 12 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index