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Results 51 - 60 of 80 for scallops pasta
Cook and stir onions in ... Cover and cook scallops and shrimp in same skillet ... linguine. Pour over linguine in large bowl; toss gently to coat.
52. PINK PASTA SAUCE
Cook onion until soft. Add ... Add parsley and scallops and continue cooking over low ... immediately over linguine or spaghetti. Serves 4 to 6.
Saute scallops, shrimp and crabmeat in butter. Heat soups together. Discard liquid from seafood. Add sauteed seafood to soups. Toss over pasta.
54. PASTA & SEAFOOD
Prepare pasta as directed on package; drain. ... Add shrimp and scallops and saute until shrimp turn ... scallops; heat thoroughly. Serve over pasta.
Prepare spaghetti according to package direction; drain. In large skillet, heat butter and olive oil. Add seafood and garlic, cook and stir ...
Cook pasta according to package directions. Combine ... crab flakes and scallops. Simmer all ingredients on ... parsley, if desired. Makes 4 servings.
Saute garlic, onion and herbs ... Add shrimp and scallops and toss around for 2 ... pour over noodles on platter. Serve immediately. Serves 4-6.
Heat half of oil and ... in skillet. Add scallops, cooking until opaque, about ... Serve over warm pasta using dill sprigs as a garnish. Makes 4 servings.
59. SHRIMP PASTA
Mix together all ingredients except pasta. Let stand at least 1 hour. When ready to serve, add linguini. Can be served hot or cold. Serves 4.
Put all ingredients into a pot. Bring to a simmer and simmer until seafood is cooked. Serve over thin spaghetti. Top with grated Parmesan ...
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