Results 51 - 60 of 180 for rise yeast potato bread

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Combine mashed potato and boiling water, blending well ... to lukewarm. Soften yeast in the lukewarm water, add ... and cover. Let rise in warm place until doubled ... Place in greased bread tins, cover and let rise ... well without drying out.

Cook potato covered in the boiling water ... of flour, the yeast and lemon peel. In saucepan ... once. Cover. Let rise until double, 1 to 1 ... over-browning. Makes 3 loaves.

Combine flours. Measure 1 3/4 ... until lukewarm. Add yeast and let set until frothy. ... and elastic. Let rise until double. Punch down and ... sound hollow when tapped.

In a small saucepan, heat ... 1 cup flour, yeast, and sugar; stir until ... become foamy and rise. Add 3 cups flour, ... center to close bread and create a "top knot." ... before cutting. Serve warm.

Peel potatoes and rice them ... slightly. Soften the yeast in the 1/2 cup potato water. Add honey and soak ... greased bowl to rise. Cover with a damp ... degrees for 45 minutes.



Stir cold water into cornmeal ... Cover and let rise until doubled. Shape into two ... Variation: You may add additional caraway seed, as desired.

Mix with all purpose flour ... 10-15 minutes. Let rise until double in size. Work ... or loaves of bread. Let rise again then ... sugar, cinnamon, or nutmeg.

In a large bowl, combine 3 cups flour, mashed potato flakes, sugar, salt, ginger or mace, vanilla, and yeast. In medium saucepan, heat ... cloth towel. Let rise in a warm place, 80 ... loaves from pan immediately.

Boil molasses, syrup, fennel seed and marmalade. (Let yeast sit with warm water and ... bowl and let rise until double. Knead and shape ... brush with melted butter.

Dissolve yeast in water. Make a sponge ... wrap and let rise until double. Punch down; shape ... minutes. Put hot bread on a towel to cool for soft crust.

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