Rice Rotel - Recipes - Page 6

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Results 51 - 52 of 52 for rice rotel

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51. RICE CASSEROLE

Combine all except cheese in a bowl. Pour into pan and sprinkle cheese over top. Put in oven 20 minutes at 350 degrees.

52. RICE CASSEROLE

Mix ingredients together. Cook for 30 minutes. Shred cheese on top. Then cook for 15 more minutes. Serve hot!

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