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Results 51 - 60 of 89 for rice pinto bean
Rinse beans. In a 5 quart ... Add the cooked pinto beans, tomatoes, rice, salt, paprika, and pepper. ... soup is too thick, add water. Serves 8.
Drain and rinse beans. Combine cooked rice, beans, peas, celery, onion, ... dressing, toss gently. Cover and chill up to 24 hours. Makes 16 servings.
Cook beans and rice according to package directions. Add rice and other ... to beans and liquid. Simmer until flavors blend (30 minutes or so).
In heavy pot, bring 2 ... a boil. Add rice, return to boil. Reduce ... 45 minutes. Saute beans, onion, garlic, tomato, and ... cooked rice. Serves 4-6.
In heavy pot, bring 2 ... a boil. Add rice, return to boil. Reduce ... 45 minutes. Saute beans, onion, garlic, tomato and ... cooked rice. Serves 4.
56. BEAN DISH
Cook beans until done. Brown hamburger and add to beans. Add rice and cook until done.
Preheat oven to 450 degrees. Combine rice, eggs and 1 cup ... set aside. Drain beans thoroughly. Reserve 1/2 cup beans. ... degrees. Serves 4. Yum!
Mix all ingredients. Cook in greased casserole dish at 350 degrees for 30-35 minutes. Good to use leftover rice or beans. Hearty!
In large oven-proof skillet, saute ... well mixed. Add pinto beans and cheese. Then add last ... Serve over cooked rice with corn muffins and a ... served the next day.
In a 2 1/2 quart covered container, combine cooked rice, pinto beans, black beans, peas, celery, ... and shake well to mix. Makes about 2/3 cup.
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