Results 51 - 60 of 800 for rhubarb pie

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Slightly beat eggs. Add milk. ... nutmeg. Mix in rhubarb. Pour into pastry lined pie pan. Dot with butter. Cover ... minutes until nicely browned.

In large bowl, stir together ... and nutmeg. Add rhubarb and strawberries. Toss gently to ... 9 or 10-inch pie plate with half the pastry. ... on rack before serving.

Mix eggs, cream, sugar, salt and flour. Place rhubarb in pie shell. Pour cream mixture over ... knife comes back clean when placed in the filling.

Heat oven to 400 degrees. Place rhubarb in pastry lined pie crust. In small bowl beat ... 350 degrees for 12-15 minutes or until lightly browned.

Combine sugar, flour, salt, cinnamon and nutmeg. Add to rhubarb. Place in pastry lined 9 inch pie plate and dot with the ... food color to filling.



Combine first 4 ingredients. Add rhubarb and strawberries; mix to coat ... into pastry-lined 9-inch pie plate. Dot with butter. Adjust ... 35 to 40 minutes.

Heat oven to 425 degrees. Bring rhubarb, 1/2 cup sugar and ... Spoon into unbaked pie shell. Moisten pastry edge with ... be omitted to taste.

Beat eggs slightly with milk ... flour. Fold in rhubarb and strawberries. Pour into prepared ... with remaining top pie crust. Cut slits in top ... slits. Cool and enjoy!

In 4 cup glass measuring cup, combine rhubarb, 1/2 cup water, gelatin ... mixture into cooled pie shell. Refrigerate until set. To ... proceed with about directions.

Cook rhubarb and sugar until tender; add remaining ingredients and cook until thick. Pour into baked pie shell and top with meringue. Brown.

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