Results 51 - 60 of 495 for red cherries

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Mix all ingredients together and let stand 15 minutes. Pour cherry mix into uncooked pie shell, dot with butter, add top crust and bake at ...

Preheat oven to 400°F. Drain cherries and save juice. Heat 3/4 ... butter, salt and red food coloring. Pour mixture over ... 25 to 30 minutes.

Mix flour and sugar thoroughly ... pastry shell. Put cherries in and sprinkle remaining flour ... until golden brown for about 30 to 35 minutes.

Preheat oven to 425°F. Prepare ... bowl. Stir in cherries. Turn into pastry-lined pie ... begins to bubble through slits in crust. Serving Size: 8

Preheat oven to 350 degrees. ... small bowl, the cherries, walnuts, 2 tablespoons sugar ... clean. Cool 5 minutes and turn out onto rack to cool.



FRUIT LAYER: Drain cherries, reserving 3/4 cup juice. ... over cherries. Bake for 20 minutes or until topping is browned. Serve warm or chilled.

Drain cherries, reserving 1 cup juice. ... pastry; seal and crimp. Cut slits in top of crust. Bake at 400 degrees for 30-45 minutes or until golden.

Rub roast with a little salt and pepper. Place on rack in shallow baking dish. Roast uncovered in slow 325 degree oven for 2 - 2 1/2 hours. ...

In medium bowl, beat cream ... Serves 8. Drain cherries, reserving juice. In small ... thickened and clear. Mix in food coloring and cherries. Cool.

Place chicken breasts between two ... Cook until thick and clear, stirring constantly. Add cherries. Add red food coloring, if desired. Serves 8.

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