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Results 51 - 58 of 58 for pot roast beer
In heavy Dutch oven, fry ... low heat. sprinkle roast with salt, pepper and seasoned ... disturbing seasonings. Add beer and bay leaf cover tightly. ... Serves 6 to 8.
Combine all ingredients thoroughly and ... in a large pot or bowl. Stir to dissolve ... mixture with the beer in a plastic container. Place ... the oven and roast breast side up for 30 ... gravy, garnished with parsley.
1. Combine all ingredients, except for the roast and rolls in a large soup pot. 2. Add meat. 3. ... 8 to 10; can be done ahead in a crock pot.
54. SIBERIAN BORSCHT
Sear beef in fry pan, transfer to pot. Spear 2 cloves of garlic, slit roast insert garlic, add pepper and ... Pour 1/2 can beer over roast, cover with large ... minutes on lower heat.
55. FRENCH ROAST
Place French roast in large soup pot. Add all ingredients except beer, paprika and pepper. Cover ... pepper and reheat on top of stove, covered.
56. DRUNKEN ROAST
Brown chuck roast on both sides. Pour 1 ... over roast in pot. Pour 1 can of beer over roast. Bring to a ... gravy, leave pot uncovered. Serves 6-8.
57. ITALIAN BEEF
Use a 9 x 13 ... pan or crock pot. Sprinkle meat with salt, ... all day in crock pot. Serve on hard rolls as a hot sandwich. Easy and delicious!
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