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mince stir fry
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mince stir fry
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51.
PINEAPPLE - CHICKEN STIR - FRY
Combine first 3 ingredients. Pour ... chicken and garlic;
stir fry
2-3 minutes. Add pineapple and ... over hot cooked rice. Yield 4-6 servings.
Ingredients: 11 (cornstarch .. flowerets .. oil .. pieces .. rice ...)
52.
STIR-FRIED BEEF AND LEAFY GREENS
Cut lettuce crosswise into 1-inch ... Combine 1 tablespoon
stir
-
fry
sauce and garlic;
stir
in ... pan. Add onion and ginger;
stir
-
fry
2 minutes.
Ingredients: 9 (peanuts .. root .. steak ...)
53.
STIR-FRY STEAK WITH VEGETABLES AND HASH BROWN
Place 12-inch skillet over high ... meat to skillet,
stir fry
4 minutes or until no ... vegetables are hot. Serve immediately. Makes 4 servings.
Ingredients: 11 (garlic .. peppercorns .. potatoes .. salt .. steak ...)
54.
SPICY BEEF AND VEGETABLE STIR-FRY
Cut beef into thin bite-sized ... onion; cook and
stir
3 to 5 minutes or ... frequently. Serve beef mixture over vermicelli. Yield: Makes 4 servings.
Ingredients: 11 (cornstarch .. flakes .. honey .. onion .. sauce ...)
55.
CHICKEN STIR - FRY WITH SOY SAUCE
Combine soy sauce, sherry, cornstarch, ... or large skillet,
stir
-
fry
chicken in hot oil 2 ... thickened. Refrigerate leftovers. Serve with rice.
Ingredients: 10 (cornstarch .. oil .. pieces .. sauce .. sherry ...)
56.
GINGER CHICKEN STIR-FRY
In electric skillet or wok ... 2 tablespoons oil,
stir
-
fry
chicken until completely browned. Remove ... constantly. Serve over rice or noodles.
Ingredients: 9 (broth .. cornstarch .. oil .. rice .. sauce .. strips ...)
57.
MIXED-GRAIN AND VEGETABLE STIR-FRY
Kashi is a mixture of ... used in a
stir
-
fry
with vegetables. GRAINS: Heat oil ... grains to platter. Spoon vegetables over and serve. 6 servings.
Ingredients: 20 (broth .. cereal .. lentils .. mushrooms .. oil ...)
58.
CHINESE BEEF AND PEPPERS STIR FRY
Cut beef (cuts easier if ... 2 tablespoons oil
stir fry
vegetables 2 minutes. Combine 1 ... until mixture thickens and boils. Serve over rice.
Ingredients: 11 (cornstarch .. cubes .. garlic .. oil .. sauce ...)
59.
BEEF AND BROCCOLI STIR-FRY
In bowl
stir
together first 4 ingredients until ... and red pepper.
Stir
-
fry
2 minutes. Remove with slotted ... serve over rice. Serves 4 to 6.
Ingredients: 14 (broth .. cornstarch .. mushrooms .. oil .. onion ...)
60.
BRUSSELS SPROUTS AND CHICKEN STIR FRY
Heat 1 tablespoon of the ... brussels sprouts and
stir fry
to coat. Add the chicken ... long enough to heat through. Serve immediately over rice.
Ingredients: 8 (broth .. oil .. peppers .. root .. scallions .. sprouts ...)
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