Results 51 - 60 of 226 for kraft cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Combine crumbs and butter; press onto bottom of 9-inch spring-form pan. Chill. Soften gelatin in water; stir over low heat until dissolved. ...

CRUST: Heat oven to 325 ... over cheesecake. Loosen cake from rim of pan; cool ... remaining ingredients. Serve with tortilla chips or crackers.

Combine crumbs and butter; press ... Blend in chocolate; pour over pecans. Bake at 350 degrees for 40 minutes. Loosen cake from rim of pan. Chill.

Sift flour, sugar, baking powder and salt together in a bowl. Make a well. Add in order - oil, egg yolks, water, lemon juice and rind. Beat ...

Mix and bake the above ... at 350. Loosen cake from rim. Chill. Reheat caramel ... recipe is worth the extra effort and will serve 12 to 16 people.



Combine crumbs and butter, press ... addition. Blend in chocolate; pour over pecans. Bake at 350 degrees for 40 minutes. Loosen cake from rim.

Combine crumbs and butter. Press ... degrees for 40 minutes. Loosen cake from rim of pan. Cool before removing rim of pan. Chill. Serves 10 to 12.

Crust: Combine crumbs and butter. ... for 10 minutes. Cake: Begin melting chocolate pieces ... of pan; cool before removing rim of pan. Chill.

Prep. time 15 minutes. Cooking time 6 minutes. Mix together first 6 ingredients until well blended. Shape mixture into eight 3 inch ...

Preheat oven to 350 degrees. ... 40 minutes. Loosen cake from rim of pan; cool. ... additional chopped nuts and maraschino cherries, if desired.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index