Frozen Tart Shells - Recipes - Page 6

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Results 51 - 55 of 55 for frozen tart shells

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51. DRIED APRICOT TART

First make the crust: Place ... into a large tart shell with a removeable bottom. Line ... glaze. Serve with sweetened lightly whipped cream.

52. RHUBARB PIE

Heat oven to 450 degrees. ... of unbaked pie shell. Combine strawberry rhubarb, lemon ... until barely warm or to room temperature before serving.

53. PERFECT CRANBERRY TARTLETS

Prepare the crust and using ... of 3 inch tart pans so that it is ... thick. Chill the shells for 1 hour. Preheat the ... 12 - 4 1/2 inch tarts.

54. CHRISTMAS CRANBERRY TART

Prepare tart shell. In large bowl combine ... rack. Refrigerate until ready to serve. To serve, remove rim of pan and place tart on serving dish.

55. MINIATURE FRUIT TARTS

Some pastry shells may bake into uneven shapes. ... you assemble the tart, it will stand upright ... Stack the pans in a cooler. Makes about 45.

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