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Results 51 - 60 of 80 for frozen cabbage
In large, deep saucepan cook ... and cream. Add cabbage, cauliflower, broccoli, salt and ... Garnish with bacon when serving. Makes 8 to 10 servings.
Saute beef, onions, garlic, celery ... remaining ingredients except cabbage. Simmer for 1 hour. ... cups if necessary. Yield: 6 to 8 servings.
Break up 1 package of ... 1. Take flavor pack left from noodles and mix with above ingredients. Mix into cabbage mixture and serve immediately.
Place frozen peas in 1 1/2 quart ... over peas. Place cabbage on top of peas. Dot ... in dill weed and salt. Let stand 2 minutes before serving.
(Freeze and thaw 1 head of cabbage before starting recipe.) Mix hamburger, ... sauce with brown sugar and raisins. Cook over low heat for 2 hours.
Melt butter, add bay leaf ... until tender. Add cabbage, salt and pepper and ... brown sugar, vinegar, cloves and wine. Heat thoroughly and serve.
Defrost bread dough. Brown hamburger, ... and pepper. Add cabbage, cook until tender. Use ... 40 minutes. Serve with ketchup or mustard to dip.
Toast almonds at 350 degrees ... not cook). Add cabbage and onions in a large ... almonds. (Salad is best made 1 day ahead.) Yield: 8 servings.
Adding cabbage toward the end of the ... FOR 8 SERVINGS: Double the ingredients. Use only 7 cups water. Increase simmering time to 1 1/4 hours.
1. In large saucepan or ... cup of the cabbage, onion, green pepper, garlic ... and black pepper to taste. Sprinkle with parsley before serving.
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