Results 51 - 60 of 112 for dips no refrigeration

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Mix over hot water, not ... over hot water. Dip pretzels into chocolate mixture and ... store in refrigerator. Makes approximately 50 pretzels.

Over hot (not boiling) water, ... stir until smooth.) Dip pieces of desired fruit into ... sticky, return to refrigerator. Makes 1 cup coating.

Place the cottage cheese in ... chilled. Note: The dip can be made up to ... so use only 1 teaspoon if making the dip in advance. Makes 1 cup.

Combine all ingredients and refrigerate ... Put toothpicks in ball and dip into melted chocolate. Makes 2 1/2 to 3 dozen. Store in refrigerator.

In small bowl, combine all dip ingredients; blend well. Refrigerate until ... butter. Bake 35-40 minutes. Serve with dip. Yield: 48 appetizers.



Melt butter in a large saucepan over medium heat. Add onion and cook until soft, about 5 minutes. Stir in spinach, artichokes, cream ...

In a heavy saucepan add ... bowl for the dip. Cut the pineapple out ... juice and mix. Serve mixture in pineapple shells with variety of fruits.

This is less complicated than ... very colorful party dip. 1. Rinse and drain ... regular - unsalted). Serve a basket of taco chips on the side.

Turn into lightly buttered small casserole dish. Cover with 1/2 cup chopped pecans sauteed in 2 tablespoons butter. Use low heat as they ...

Heat oven to 350 degrees. In large bowl, combine all crust ingredients; mix well. Press into ungreased 9x13 inch pan. Bake at 350 degrees ...

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