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Results 51 - 60 of 338 for crackers peach
Melt the milk and marshmallows ... together the graham crackers, crushed, and the butter. ... Pour into crust and refrigerate. This may be frozen.
Line a large strainer with 3 layers of paper towel. Place over large bowl and scrap in yogurt. Cover and let stand in refrigerator 24 ...
53. BERRIED DELIGHT
Combine crumbs, 1/4 cup sugar and melted butter. Press firmly into bottom of a 13 x 9 inch pie pan. Chill. Beat cream cheese with 1/4 cup ...
Combine flour and salt with ... sprinkle with crumbed graham crackers. Dot with butter. Bake ... 400 degrees for about 45 minutes until brown.
55. PEACH PIE
Mix sugar, cornstarch and salt. Add water and boil until thick. Add Jello and cool. Add peaches and pour into pie crust. Top with Cool ...
Combine graham cracker crumbs, melted butter and white ... 6-ounce package of peach or orange Jello with 3 ... over peach slices. Refrigerate.
Beat egg whites (room temperature) ... form. Fold in cracker crumbs, baking powder, pecans and ... meringue crush. Chill until ready to serve.
Combine crumbs, sugar, cinnamon and butter; press into a springform pan. Chill. Beat cream cheese until soft. Soften ice cream in chilled ...
Heat oven to 350°F. Grease ... Sprinkle bottom with cracker crumbs. Mix sugar and cornstarch ... glaze to make them shiny and plump. Servings: 12
60. ICEBOX APPLE PIE
In a large saucepan, combine apples, water, butter, cinnamon and nutmeg, bring to a boil. Reduce heat; simmer uncovered for five minutes or ...
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