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Results 51 - 60 of 72 for coffee roasting
51. MARINATED ROAST
Sprinkle meat with tenderizer. Mix ... and pour over roast. Marinate overnight or for ... Cook on grill. (Oven does not lend the same flavor.)
Cover roast with seasoning salt. Add remaining ... oven all night. Serve with hard type rolls. Tear beef into small parts and use liquid for dip.
Make slashes about 1/2 inch ... carrots, water, instant coffee, sugar, salt and pepper. ... thick slices. Serve with gravy on rice or noodles.
Cut deep slits in meat. ... Pour strong black coffee over meat. Add 2 cups ... beef will become very tender. The acid in vinegar tenderizes meat.
55. JAVA ROAST
Cut onion and garlic into small strips; pierce roast at intervals, inserting onion and ... or roaster; add coffee, water, salt and pepper. ... hours or until tender.
In a 3 quart saucepan ... is dissolved. Add coffee. Bring to boiling, reduce ... each cup. Optional: add sugar to taste. Great with desserts!!
57. PEKING ROAST
Trim all the bone and ... vinegar over the roast, making sure it runs ... any grease. Add coffee, vinegar marinade, water, salt ... mg; Fat: 7 gm.
58. BEEFIEST ROAST
In a large Dutch oven (with a tight-fitting lid), brown roast in oil. Remove roast. Place ... with knife. Mix coffee in 1/2 cup hot water; ... hours on until done.
59. PEKING ROAST
The day before: Cut slices into roast. Put garlic cloves and ... several cups of coffee and water. Simmer for several ... served with mashed potatoes!
60. PEKING ROAST
With a sharp knife, cut slits into a roast and insert slices of onion ... very dark on all sides. Pour coffee over it and add the 2 cups of water.
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