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Results 51 - 60 of 396 for clam boil
51. PAELLA
Brown chicken in oil in ... constantly. Stir in clams, with juice, water and ... minutes. Garnish with pimiento slices. Serve immediately. Serves 8.
In a poaching pan, make ... you will need: Boil poaching liquor vigorously for 15 ... hard boiled chopped eggs, salt and pepper. Serves 4 to 6.
1. Fry bacon crisp. Add ... until vegetables are tender. 5. Add clams cover again. Simmer 10 minutes more. 6. Sprinkle with parsley and serve.
Cook macaroni until tender. Add the rest of the ingredients. If you use sweet pickles don't use the dill seed.
55. PAELLE
Marinate veal in wine for 24 hours. Season to taste with some of the salt and pepper. Cut up chicken. Brown garlic and onion in oil. In ...
Set oven to 350 degrees. ... butter. Mix the clams with celery. Mix the soup ... Pour into baking dish, top with cheese mixture. Bake 20 minutes.
57. DEVILED CLAMS
Brown onions, pepper, celery and ... minutes, then add clams, juice and eggs. Bring to boil. Add cracker crumbs and ... minutes at 350 degrees.
Cook bacon slightly; add boiling ... nearly tender. Add clams and juice, tomatoes, thyme and ... carefully stir into chowder. Simmer 15 minutes longer.
In 5 quart Dutch oven, ... boiling water and clam juice. Cover and bring to boil. Separate necks from soft ... simmer 15-20 minutes. Serves 8-10.
60. PARTY PAELLA
Heat oil, add onion and ... occasionally. Add undrained clams and remaining ingredients and mix. ... minutes at 450 degrees. Makes 6 hearty servings.
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