| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 135 for chow oil
Heat in deep skillet oil, salt and pepper. Add ... cut into thin slivers. Heat through. Serve over cooked rice and chow mein noodles. Serves 8.
Brown meat, add onions, celery, ... 350 degrees for 45 minutes. Serve over chow mein noodles or rice. Can use turkey, chicken, or boiling meat.
Heat fat or oil over low heat in large ... mixture. Cook, stirring constantly, until mixture thickens. Serve with additional soy sauce and noodles.
54. PORK CHOW MEIN
Cook noodles and drain. Sprinkle with soy sauce and oil. Fry until crisp. Slice ... garnish. Also fry scrambled eggs and cut in strips for garnish.
Saute celery, onion and garlic in oil until crisp-tender. Stir in bouillon ... chestnuts, mushrooms and bran. Heat thoroughly. Serve over noodles.
56. PORK CHOW MEIN
Partially freeze pork; slice thinly ... wok; add cooking oil. Add the pork; stir-fry ... stir 1 or 2 minutes more. Serve over hot cooked rice.
Saute pork in 3 tbsp. oil. Add onions and mushrooms, ... necessary and pepper. Add chicken stock mixture. Cook until thick. Serve over dried noodles.
Bone and cut up chicken ... 3 tablespoons heated oil in a large skillet. When ... water). Pour over noodles. Garnish with chopped green onions.
Cut chicken and pork into ... from shrimp. Heat oil in wok over high heat. ... a plate. Spoon chow mein over noodles and serve. ... rice. Makes 6 servings.
Brown chicken in 1 teaspoon oil; drain. Cook celery, onions, ... completely cooked. Chicken Chow Mein may be served over ... and 2 vegetable exchanges.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables