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chicken mushrooms potato
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chicken mushrooms potato
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51.
GRANDMA'S CHICKEN AND DUMPLINGS SOUP
Cook fryer, cut into bite size pieces. Drain. Reserve
chicken
broth. Place fryer water, bouillon ... dumplings are done. Yields 10-12 servings.
Ingredients: 23 (broth .. broth: .. carrots .. celery .. cloves ...)
52.
ROSEMARY ROAST CHICKEN
Preheat oven to 375 degrees. Sprinkle
chicken
inside and out with salt ... water as needed. Slice
chicken
; serve with vegetables and pan gravy.
Ingredients: 9 (chunks .. half .. lbs. .. salt ...)
53.
MEXICAN CHEESE CHICKEN
Chop cooked
chicken
into bite-sized pieces. Layer in ... another can of cream of
mushroom
soup. Bake for 35 minutes at 350°F until golden brown.
Ingredients: 8 (cheese .. onion .. ro-tel .. soup ...)
54.
STEAM BAKED CHICKEN CASSEROLE
Preheat oven to 350 degrees. ... Add potatoes and
mushrooms
. Add the
chicken
broth until it reaches the ... approximately 1 hour or until done.
Ingredients: 5 (broth .. mushrooms .. rings ...)
55.
CHICKEN POTATO CASSEROLE
Sauté or cook
chicken
until browned on all sides ... Combine cream of
mushroom
soup with 1 can of ... 300°F and cook for up to 30 minutes more.
Ingredients: 4 (label .. peas .. tenders ...)
56.
CHICKEN AND POTATO CASSEROLE
Place layers of potatoes in ... dish. Top with
chicken
, then onion. Combine soup ... degrees for 45 minutes. Remove cover and bake for 15 minutes.
Ingredients: 6 (milk .. soup ...)
57.
CHICKEN VEGETABLE CASSEROLE
Cook
chicken
and take
chicken
off of ... comes out of the oven top with a can of biscuits. Bake until biscuits are golden brown and then serve.
Ingredients: 10 (biscuits .. breasts .. onion .. peas .. potatoes ...)
58.
HEARTY CHICKEN POT PIE
Combine broth, 1 cup water, ... medium heat. Add
mushrooms
and onion; sauté until softened, ... baking dish. Stir
chicken
into vegetable mixture and transfer ... browned, about 20 minutes.
Ingredients: 11 (broth .. flour .. mushrooms .. oil .. peas ...)
59.
GRANDMA'S CHICKEN AND DUMPLINGS
Place fryer, water bouillon, peppercorns ... heat, simmer until
chicken
is done (about 1-1 1/2 ... "peeking" for 18-20 minutes. Makes 10-12 servings.
Ingredients: 21 (broth .. carrots .. celery .. cloves .. cubes .. flour ...)
60.
CHICKEN AND POTATO CASSEROLE
Place potatoes in greased square baking pan. Top with
chicken
, then onion. Combine soup ... Remove cover and bake another 15 minutes. Serves 4.
Ingredients: 5 (milk .. soup ...)
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