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Enjoy these eleven delicious cakes ... with parchment paper. Bake in moderate (350°F) oven for ... hour or until well-baked through. Sift dry ingredients together ... then cut into squares.

Delicious, tender, smooth! Far less ... depth of custard. Bake in show oven (325°F.) for ... Proceed as for Baked Custard. Bake mixture in small ... cup chopped nut meats.

Here are baking formulas for ... stiffly beaten whites. Bake in tube pan or 8-inch ... in cupcake tins. Cool. Frost with or , in pastel colors.

For the perfect sponge cake, ... inches in size). Bake in moderate (325°F) oven for ... because cake will crack if rolled after it begins to cool.

Here we bring you recipes ... be steamed and baked or simply baked. If steamed: ... in oven and bake 1 1/2 hours or until ... done. Makes 2 loaves.



Make cakes, muffins, dumplings and ... sprinkle over batter. Bake at 400°F for 25 minutes. ... 375°F for 10 to 12 minutes. Makes 4 dozen cookies.

Enjoy these easy-to-make biscuits from ... greased baking pan. Bake in hot oven (450°F.) for ... (425°F.) for 20 to 25 minutes. Makes 18 small rolls.

Even an angel food cake, ... flavors occasionally - bake it in pans of different ... add. Continue beating until egg white stands high and stiff.

Gold cakes are tricky to ... with parchment paper. Bake in tube pan or 8-inch ... may be added, if desired, arranged in spoonfuls over the top.

Select a ham weighing about seven pounds. Wash the ham thoroughly, sprinkle with baking soda, rubbing it all over the surface, rinse in ...

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