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Results 51 - 60 of 141 for apricot pie
51. APRICOT PIE
If dried apricots, add 1 cup sugar, ... apricots. Put in unbaked pie shell. Bake at 400 degrees for 15 minutes. Bake 30 minutes at 375 degrees.
52. APRICOT PIE
Cook apricots with sugar and 2 cups ... Fill 9 inch pie crust and put top crust ... 55 minutes or until juice bubbles and crust is well browned.
Mix flour and baking powder ... inch deep dish pie pan. In top of double ... over custard. Heat apricot preserves over low heat, then ... minutes at 350 degrees.
54. APRICOT PIE
Wash apricots thoroughly. Take out stems that ... temperature. Put between pie crust or lattice top. Bake ... degrees or until is nice and brown.
55. APRICOT PIE
Line a nine inch pie pan with half the pastry. Arrange a layer of apricots on the pastry. Sprinkle with ... is golden brown. Makes 6-8 servings.
Mix above ingredients, spread in 9-inch pastry shell. Mix. Sprinkle over fruit. Bake at 425 degrees for 10 minutes, reduce heat to 350 ...
The graham cracker crust and ... simple-to- make fruit pie. 8 inch pie, 8 ... Drain pineapple and apricots; save 1 cup juice, ... filling. Chill until set.
58. APRICOT PIE
Mix sugar and cornstarch together, ... this to warm apricot juice and cook until clear. ... uncooked double crust pie shell, and bake until brown ... different types of pies.
59. APRICOT PIE
Mix above ingredients in blender ... for 1-3 minutes. Scrape excess Bisquick from sides. Bake in greased pie plate at 350 degrees for 40 minutes.
60. APRICOT PIE
Use your favorite pie crust. Add above mixture. Bake 10 minutes in 450 degree oven then 10 to 20 minutes in 350 degree oven.
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