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Results 51 - 60 of 38,850 for all chicken
Put all ingredients in Crock-Pot. Cooks Note: ... OK). A boiled chicken soup is tasteless. If your ... noodles into 1 1/2 to 2 inch squares.
This spicy dish delivers the ... Summertime salad. Place all dressing ingredients into the bowl ... over cubed just-grilled chicken breast which has been arranged ... polyunsaturated fat, 39.6g sugar.
Chicken should be cut in serving ... brown chicken on all sides. Add remaining ingredients except ... noodles or other pasta. Garnish with basil.
Cut chicken into 1 1/2-inch cubes and set aside. Combine all ingredients (except chicken) mixing well. ... Udon noodles are great in this dish).
Preheat oven to 375°F. Wash chicken (approx 3-4 lb.) and cut ... clear (depends upon weight of chicken). Breast temperature should be about 160°F.
Cut whole breasts into two halves. Place chicken between sheets of wax paper ... are cooked. Serve hot with lemon quarters. Makes 6 servings.
Wash and cut chicken into pieces; remove excess fat. ... and some of the broth/gravy. Top with sprinkled parsley and pats of butter, if desired.
Melt butter in a heavy ... milk to the chicken broth and bring to a ... Monterey Jack cheese all work well for different variations. ... to brown too quickly.
In a large Dutch oven ... and butter. Dredge chicken in flour which has been ... 10 minutes. Serve sauce over the cooked chicken. 4 servings.
In a Dutch oven or ... corn, chunks of chicken or turkey, and cream. Cook ... condensed milk may be substituted for the cream, if desired. Serves 4.
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