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Results 41 - 50 of 233 for white wine scallop
Thaw scallops, if frozen. Halve any ... minute. Carefully add wine, 1/3 cup water, dill ... Sprinkle each serving with cheese and cracked pepper.
Saute onion, garlic in oil until soft. Add the wine, cook for 1 minute. ... 5 minutes. Add scallops and cook for 4 to ... with pasta. Serves 4.
Place rinsed scallops in baking dish. Pour melted butter and wine over them. Sprinkle crumbs over ... crumbs. Bake 20 minutes in 400 degree oven.
Cook linguine according to package ... set aside. Cut scallops in half crosswise and set ... aside. Add tomato, wine, basil leaves and black ... and parsley and serve.
In 12" skillet over medium ... medium heat, cook scallops, wine, salt and pepper, stirring ... and vegetables; heat through. Makes 4 servings.
In large frying pan. Heat ... high and add scallops. Saute until tender, less then 5 minutes. Add wine, lemon juice, pesto, salt ... Toss quickly and serve.
In a medium skillet, combine clam juice and wine, simmer 10 minutes. Add shrimp and scallops. Poach over medium heat, ... wedges and parsley sprigs.
48. SCALLOP SAUTE'
Saute' scallops in butter about 5 minutes ... reserve drippings. Add wine and seasonings to drippings. Cook ... chopped tomato before serving.
Clean scallops, if scallops are large, ... sugar, black or white pepper, cornstarch and wine for 30 minutes. To prepare ... steamed rice, if desired.
Wash scallops and drip dry. Marinate dry ... mushrooms, tomatoes and wine, chopped parsley. Cook for ... 450 degrees. Do not over cook! Serves 6.
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