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welchs juice
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welchs juice
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41.
GRAPE SHERBET
Mix above ingredients. Pour into ice cream maker. Freeze according to machine directions.
Ingredients: 5 (bottle .. cream .. lemons .. milk .. sugar)
42.
GRAPE GELATIN DESSERT
Warm grape
juice
and dissolve sugar in it. ... Pour remaining 5/8 cup grape
juice
mixture gently into bowl and return to refrigerator to chill.
Ingredients: 5 (cream .. juice .. sugar .. yogurt ...)
43.
CRANBERRY RASPBERRY PUNCH
Mix
juice
according to directions. Just before serving add vanilla ice cream and raspberry sherbet; mix. Then add 7-Up or ginger ale.
Ingredients: 4 (ale .. cream .. juice .. sherbet)
44.
MY SISTERS SWEET AND SOUR MEATBALLS
Taste for salt and pepper. let white bread absorb as much cold water as it can hold and beat well. Mix all the ingredients together. make ...
Ingredients: 9 (jelly .. lemon .. salt .. sauce .. twice ...)
45.
GRAPE JUICE PUDDING
Combine sugar, cornstarch and water. ... paste. Heat grape
juice
. Add slowly, add mixed ... with dallop of whipped cream. Makes 4 to 6 servings.
Ingredients: 5 (cornstarch .. cream .. sugar ...)
46.
WINE
Mix some hot water, yeast and sugar until dissolved. Add
juice
then water to fill gallon ... bottle being careful not to get junk on bottom of jug.
Ingredients: 3 (juice .. yeast ...)
47.
GRAPE JELLY
Boil grape
juice
and add sure jell, bring to boil again and add sugar. Boil again 1 minute. Put in jars and seal with paraffin.
Ingredients: 3 (juice .. sugar ...)
48.
ICED FRUIT PUNCH
Combine grape
juice
, cinnamon and cloves in ... grape
juice
; refrigerate until chilled. Pour over ice in punch bowl. Yield: 28 1/2 cup servings.
Ingredients: 7 (cinnamon .. cloves .. juice ...)
49.
GRAPE PIE
Boil together until thick. Remove from heat. Add 1/2 cup chopped pecans and 1 medium can crushed pineapple, drained partially. Let cool. ...
Ingredients: 3 (cornstarch .. juice .. sugar)
50.
FRUIT JUICE SLUSH
Combine frozen
juice
with 6 cans of water. Freeze. To serve, "scoop" slush into glass about 1/2 full and fill to top with 7-Up.
Ingredients: 3 (blend .. juice ...)
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RECIPE PULSE
TRENDING NOW
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ASPARAGUS MARINADED
BLUE BONNET LIGHT
NON-EGG COOKIES
GRILLED HAMBURGERS
CHOCOLATE CHESSECAKE
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