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Results 41 - 50 of 263 for swiss roll
41. HAM ROLLS
Mix butter, mustard, poppy seed, onion and Worcestershire. Leave rolls together and slice through whole ... cheese. Heat 20 minutes at 350 degrees.
Slice rolls lengthwise through center of entire ... minutes at 350°F. Rolls can be refrigerated 24 hours or frozen until ready for baking.
Mix mustard, poppy seed, onion, ... butter together. Split rolls by slicing entire package into ... 10-15 minutes at 375 degrees. Makes 3 dozen.
Brown hamburger and onions; drain ... Spread each crescent roll with sour cream mixture and ... dish. Bake at 350 degrees for 30 to 40 minutes.
Slice rolls in half, place ham and ... 1/4 mixture over closed rolls. Sprinkle with cheese. Bake 20 minutes at 300 degrees. These freeze well.
46. HAM ROLLS
Blend first 5 ingredients. Split rolls and spread above mixture. Add ... this stage.) Bake at 400 degrees for 10 to 15 minutes before serving.
47. HAM ROLLS
Slice rolls in pans, spread both sides ... hot). Layer with small pieces of ham and cheese. Cover with foil and bake at 350 degrees until hot.
48. SAUSAGE ROLL
Follow package directions for dough. ... Add other ingredients. Roll dough until 1/4 inch thick, ... brown, about 20 minutes. Butter top, serve hot.
49. SAUSAGE ROLLS
Brown sausage together. Drain on paper towel. Unroll crescent rolls, pinch together seams, roll ... cookie sheet at 350 degrees for 30-40 minutes.
Fix dough according to box ... rise 45 minutes. Roll out 1/4 inch thick round, ... until brown. Butter top after removing from oven. Serves 4.
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