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Results 41 - 50 of 50 for steak marinade tenderizer
Tenderize steaks with unseasoned meat tenderizer for a few minutes and ... or overnight in marinade. Grill steaks on high ... Do not over cook.
42. MATAMBRE
Have butcher butterfly cut steak. In shallow glass dish ... crisp and onion tender. Remove with slotted spoon ... Remove steak from marinade; open up and lay ... 1 hour until tender.
43. MARINATED STEAK
Day before serving: Mix the ... baking dish. Pierce steak in many places and put into the marinade; cover and refrigerate, turn ... pan; sprinkle with tenderizer as label directs. Grill 6 ... over meat. Serves 6.
Cut beef across grain in ... room temperature. Save marinade. Fry vegetables in wok ... medium heat until tender. Remove meat. Add vegetables ... or noodles. Serves 4.
1. With a sharp knife, ... Strain and reserve marinade. 4. In the meantime, ... meat. If not tender enough, add a little water ... or noodles. Serves 4.
46. TERIYAKI
For marinade, combine soy sauce, salad ... mix well. Cut steak in pieces after using tenderizer. Add meat to marinade ... extra flavor. Serves 6.
1. With sharp knife cut ... Strain and reserve marinade. 4. In the meantime, ... meat. If not tender enough, add a little water ... cooked rice or noodles.
48. STEAK KEW
Sprinkle meat tenderizer on both sides (optional). Sprinkle ... oil (high). Brown steak on both sides (medium rare). ... when sauce is thickened.
49. SWORDFISH SALAD
About 1 hour before serving, make a marinade for the fish by mixing ... pepper. slice the steaks into large chunks. Using only ... their jackets until tender, 8-10 minutes. Drain and ... with fresh tuna steaks.
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