Tear off six lengths of ... to wrap a chicken breast. Place one chicken breast ... loosely to allow for heat circulation and expansion. Seal ... once. Makes 6 servings.
Combine flour and pepper. Coat chicken breast with mixture. Shake off and ... heat and simmer for 25 minutes or until chicken is tender. Serve over rice.
Shake chicken with flour in bag to ... 1/4 cups raspberries for garnish. Add remaining raspberries 1/2 ... warm plates. Slice breasts lengthwise. Fan over sauce.
Halve breasts. Sprinkle with 1/4 teaspoon ... make sauce. Place chicken breasts in baking pan and ... sauce to add for the final 10 minutes of ... until tender, 350 degrees.