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Results 41 - 42 of 42 for rump steak

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41. SWISS STEAK
Preheat oven to 325 degrees F. Trim excess fat from steak. Combine flour, salt and ... onion, cover and place in oven for 2 hours or until tender.
Ingredients: 7  (flour .. salt .. steak .. tomatoes ...)

42. TERIYAKI STEAK
Combine soy sauce, water, brown sugar, ginger, and garlic. Pour over roast in glass dish. Cover and refrigerate 12-24 hours, turning ...
Ingredients: 6  (sauce .. sugar ...)

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