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Results 41 - 50 of 248 for potatoe cabbage stew
1. Trim fat from chops. ... heat. 2. Place potatoes, onion and carrots in ... coat. Layer over potato mixture, in order, cabbage, salt, pepper, chops, bouillon, ... boil. Serve with chops.
Put water and bouillon cubes ... sugar, then add cabbage, potato and tomatoes. Return to boil ... stir in vinegar. Season to taste with pepper.
43. CHICKEN BOOYAH
Put cut-up chicken, beef and ... 3 hours. Add potatoes, cabbage, butter, salt and pepper. ... to add water to keep meats and vegetables covered.
44. STONE SOUP
Cook the stone soup in large soup pot for about 1 hour, until potatoes are tender. 5 generous servings.
45. CHICKEN BOOYAH
Cover chicken and beef with ... set aside. Add cabbage, onions and tomatoes. Cook ... 3 hours. Add potatoes and cook another hour. In ... 6 hours cooking time.
46. COUNTRY BORSCH
In a large covered saucepan, ... salt, onion, beets, potato, carrot and celery; cover ... tender. Stir in cabbage, cook until tender. Combine ... and croutons. Serves 6.
47. "MULLIGAN STEW
In a very large pot, ... and garlic. Coat stew meat with flour which has ... until all vegetables are done, about 30 minutes. Stir occasionally.
48. SUPER SOUP
Brown meat and onions. Add ... almost done. Add potatoes and carrots, celery, seasonings. When tender, add napa cabbage. Simmer 5 minutes, add ... with flour if desired.
In large pot add meat, cover with water, add salt and pepper. Cover, boil for 1 hour. Add all chopped vegetables, cover and simmer another ...
50. HAMBURGER STEW
Fry hamburger, drain. In 3 quarts of boiling water add potatoes, carrots, celery. When near done add noodles, rice, cabbage, stew seasoning, chopped tomatoes and paste. ... of juice in pan.
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