Results 41 - 50 of 104 for pot potatoe chowder

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Combine the seasoning mix ingredients ... a large heavy pot (not cast iron) over high ... minutes. Add grated potatoes, onions, bell peppers, celery ... to thicken the chowder, about 4 minutes. Stir ... Makes about 16 cups.

In a saucepot of boiling ... Drain. In a pot over medium high heat, cook ... 2 minutes. Add potatoes, stock and milk. Over ... serve this with biscuits.

This recipe is a family ... a 6-quart stock pot. Pour off fat. Cut ... soft. Add enough potatoes to fill pot within 2-inches ... pepper to taste. Enjoy!

You can substitute canned 8 ... new, thin skinned potatoes are used, they may be ... saucepan or soup pot, fry the sausage meat ... pot – for chowder). Allow all to sit ... whole wheat artisan bread.

Fry, drain and finely crumble ... into a 4-quart pot. Add bottled clam juice, ... 10 minutes). Add potatoes, parsley flakes and spices ... minutes. If thicker chowder is desired, dissolve corn starch ... quarts (8 one-cup servings).



Mix clam chowder, potato soup, milk, and water together. Place in crock pot or other slow cooker with ... mixed. Reduce heat to low cook for 1 hour.

In oven - safe pot, saute onion in butter ... simmering time. Recipe may be doubled. Increase baking time to 4 hours and slow cooker time to 6-8 hours.

Steam clams until they open, ... and cube the potatoes (hold). Simmer the diced onions ... into a large pot and cook for 1 hour ... add to the chowder mixture when ready. Serve, topped ... Serves: 10 to 12.

Put all vegetables in large ... vegetables. Cook until potatoes are tender (not mushy). Add ... put in crock pot and simmer. Can cook in ... they won't get mushy.

Drain clams, pour juice into pot with vegetables, add water to ... then clams. DO NOT bring to boil after adding clams. Very rich and delicious.

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