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Results 41 - 50 of 286 for pork steaks
Brown shoulder steaks thoroughly in hot fat in ... minutes until meat is tender and liquid has been almost entirely absorbed. Makes 4 servings.
Brown meat in hot fat ... browned bits into soup. Pour over steak and bake in preheated 350 degree oven for 45 minutes or until meat is tender.
Cut steaks in serving size pieces; brown ... garlic salt; cover and simmer 40-50 minutes, stirring occasionally until tender. Yield 4-6 servings.
Brown steaks in shortening on both sides ... and cook 5 minutes or until applesauce is heated through and steaks are tender. Makes 6 servings.
Wash chops or steaks; drain, then batter in ... you can cover for steaming). Put in 300°F oven for 45 minutes to 1 hour, until very tender.
In large skillet, brown steaks in hot oil. Drain off ... bubbly; stir in parsley. Spoon some sauce atop meat; pass remaining. Makes 4 servings.
Preheat oven to 350 degrees. ... fat (b) from steaks and brown them on both ... then, if desired, uncover and bake 10 minute more. Serves 4 to 5.
Brown pork in oil in skillet. To ... Serve over noodles or rice. Can be placed in a greased casserole dish and baked for 2 hours at 350 degrees.
Place potatoes and carrots in ... Trim fat from steaks. In large skillet, cook ... 1 hour. Uncover and bake 10 minutes more. Makes 4 servings.
Marinate pork overnight (or a few hours) ... from glowing coals. Cook 30-45 minutes or until done, turning occasionally and basting with sauce.
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