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Results 41 - 50 of 136 for no need bread
Add sugar and yeast to lukewarm water and stir to dissolve yeast. Add flour and salt and onion. Knead until smooth. Place dough in an oiled ...
Butter frozen loaf of bread. Thaw loaf of bread ... of loaf. Bake at 350 degrees for 30 minutes or until golden brown. Slice thinly when cooled.
Saute onions and parsley in butter. Place bread in pan and brown to ... drop into boiling water. Cook 10 minutes; drain and run cold water on.
Thaw dough bread for 6 hours. Preheat oven ... cookie sheet pan. Put in oven under 375 degrees and bake for 20-30 minutes or until golden brown.
This recipe makes 2 ring-shaped ... in half. The bread needs to be made at least ... has doubled in size. Bake for 30-40 minutes at 375 degrees.
46. EASTER BREAD
Combine eggs, sugar, salt. Beat ... time for desired bread dough. Knead well, let rise ... Brush with beaten egg before baking. Yields: 8 loaves.
Dissolve yeast in 1/2 cup warm water. Combine oats, oil, brown sugar (I sometimes split the brown sugar with molasses or honey), and salt ...
Beat eggs, add to cold boiled hominy corn and cornmeal with melted lard. Add milk until batter is thin. Heat iron frying pan, add lard and ...
Heat liquid and shortening until ... double. Form into 3 loaves. Put into 3 regular sized bread pans. Let rise. Bake at 350 degrees 45 to 60 minutes.
Leftover bread, rolls, coffee cake, etc. ... and or dollops of jam. Dot with butter. Bake at 375 degrees for 45 minutes or until lightly browned.
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